Kitchen Porter (Part Time)

Part time
Posted 4 weeks ago

Job description

Job Number 24104543
Job Category Food and Beverage & Culinary
Location Delta Hotels St. Pierre Country Club, St Pierre Park, Chepstow, Wales, United Kingdom VIEW ON MAP
Schedule Part-Time
Located Remotely? N
Relocation? N
Position Type Non-Management

Through the Welsh Gateway of History. Onto the Greens of Legends.

From the moment you turn down the drive and walk through the 16th century gatehouse you’ll be part of our momentous history. Where Legends and Legacy meet. St Pierre’s tale since 1065 has ties to King Henry V, the crown jewels and J K Rowling, this former Manor House has a deep-rooted history waiting to be discovered.

Together with a warm Welsh welcome and stunning Wye Valley setting, Delta Hotels by Marriott St Pierre Country Club is the perfect place to start and develop your hospitality skills and build your career with the number 1 Leader in Hospitality Worldwide.

The impact you’ll make

This is a great opportunity to learn how a kitchen operates from the ground up. We are looking for candidates who enjoy the pace and variety of a professional kitchen, want to learn new skills and build a career in hospitality and want to join a friendly dedicated and supportive team. If you want to be a chef of the future we will support and fund your training.

Perks you deserve

In addition to an hourly rate of £11.60 ensuring you are paid for every hour worked, we’ll support you in and out of the workplace by offering:

  • Health & Wellbeing – complimentary Leisure Club Membership & discounted Golf Rates because your wellbeing is important
  • Meals – Tasty and Varied Meals in our Associate Dining Facility
  • Uniform
  • Discounts – Enrolment in Perks at Work – Access to unlimited deals from retailers to restaurants, cinema’s and more
  • Travel – Discounted Hotel Accommodation Worldwide for you and your Friends & Family, 20% F&B Discount, 30% Retail Discount & 20% Spa Discount in Marriott Hotels Worldwide
  • Holidays – 20 days holiday plus 8 Bank Holidays increasing with service
  • Pay – Annual Performance Related Pay Review
  • Service Charge – Eligibility to receive Service Charge
  • Health – Cycle to work scheme
  • Pension & Life Assurance
  • Flexibility – do you need flexibility in your life, talk to us as we know worklife balance is important
  • Take Care Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service
  • Develop and Grow – Comprehensive Training and Development programs
  • Career – career progression opportunities are endless as the #1 leader in hospitality worldwide
  • Celebrate – Awards and Recognition Celebrations
  • Events – Monthly Calendar of Associate Focused & Fun Events

What you’ll be doing

  • Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations, pot-wash station, and rubbish compactor
  • Wash and disinfect kitchen and store room areas, tables, knives, and equipment
  • Receive deliveries, store perishables properly and rotate stock.
  • Clean and mop all areas in assigned departments

What we’re looking for

  • Great teamwork skills and attention to detail
  • Positive outlook and outgoing personality
  • Great listening skills and the ability to follow instructions
  • No Experience? No problem! – bring personality and dedication and we will provide the training

You will be working 20 hours per week over 2 days, including weekends on a variety of early, mid and late shifts – do you need flexibility in your life? We are happy to discuss this with you!

If this sounds like the perfect role for you apply online or email [email protected]

Job Features

Job CategoryHospitality

Apply Online